Mr.Nutmeg Nanny said he liked them because he thought the corn chex added just a little something to jazz up the normal chocolate chip cookie. That is what I had in the house and I think they taste pretty much the same. I also used corn chex instead of corn flakes. I knew I was making a crispy cookie and it was. They spread a bit thin but to be honest I didn’t mind. ![]() I now want to open a bakery and solve mysteries at the same time…who is with me? □ These Peppermint Crunch-Milk Chocolate Chip Cookies are holiday twist on a classic chocolate chip cookie with the addition of peppermint crunch. I root for Joe for all of you who are wondering…although Ranger is equally delicious….) so when I heard of a series that incorporates murder mystery and baking I knew I had to check it out. I have always had a love for series books ( Stephanie Plum is favorite. After everything else is throughly combined, add chocolate chips. Add eggs, mixing well after each addition. ![]() Unlike the anonymous inventors of such American staples as the hot dog, the grilled-cheese sandwich. Cream together butter and both sugars till light and fluffy. I know a few of you mentioned you read this series too, The Hannah Swensen Mysteries. DecemThe chocolate-chip cookie celebrated its seventy-fifth birthday this year. Whisk together the flour, baking powder, baking soda, and salt. ![]() Since my little blogging break over the holidays I started reading a new book series. Line baking sheets with parchment paper or silicone liners. Delicious chocolate chip crunch cookies are jazzed up with semi sweet chocolate chips and crushed corn flakes. EST Gift Article This is a finely tuned, easy-to-make rendition from chef Alex Levin of the Schlow Restaurant Group, with elements we like best in a chocolate.
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